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Department of Horticulture Specialties and Research Interests:Postharvest of Horticultural Crops Courses:Postharvest of Horticultural , Advanced of Postharvest of Horticultural Crops, Postharvest Physiology of Horticultural Crops, Seminar, Research Methodology in Horticultural Science, the Quality and Keep Fresh of Fruits and Vegetables. Education:Ph. D., National Taiwan University.
Publication List: (A) Journal Papers: 01.Tang, C. H., R. S. Lin, and T. C. Lee. 2008. Effects of Dehydration Time on the Water Balance of Cut Gerbera Flowers. J. Taiwan Soc. Hort. Sci. 54(3): 191-198. 02.Kuan, H. C., P. Y. Liu Huang, T. C. Lee, and J. S. Tsay. 2007. Morphologic change in the perianth of senescing cut flowers of Paphiopedilum. J. Taiwan Soc. Hort. Sci. 53(4): 441-450. 03.Tang, C. H., T. C. Lee, and R. S. Lin. 2006. Effects of Dehydration Time on Respiration, Ethylene Production, Electrolyte Leakage and Vase Life of Cut Gerbera Flowers. J. Taiwan Soc. Hort. Sci. 52(4): 449-455. 04.Tsai, H. W., C. H. Tang, C. S. Kuan, F. T. Lin, and T. C. Lee. 2006. Effect of Solar Radiation on the Titratable Acidity and Organic Acid Contents of Pineapple (Ananas Comosus (L.) Merr.). J. Taiwan Soc. Hort. Sci. 52(3): 255-262. 05.Chien, H. J., F. T. Lin, J. S. Tsay, and T. C. Li. 2004. Effect of Boric Acid on the Postharvest Keeping Quality of Eustoma russellianum Cut Flowers. J. Agric. For.(NCYU). 1:14-28. 06.Yeh, T. R., P. Y. Liu-Hwang, J. S. Tsay, and T. C. Li. 2004. Effect of Postharvest Photosynthetic Rate on the Vase Life of Anthurium (Anthurium andraeanum Lind.) Cut Flowers. J. Chinese Soc. Hort. Sci. 50(4): 479-486. 07.Lin, W. L., P. Y. Liu-Hwang, F. T. Lin, T. C. Li, and C. H. Hung. 2004. The Effect of Storage Temperature on the Shelf-life and Quality of Agaricus blazei. Fung. Sci. 19(3.4): 169-179. 08.Tang, C.H., R. S. Lin, T. C. Li, and Y. H. Cheng. 2004. Effect of Ethylene and Preservatives on the Vase Life of gerbera jamesonii Cut Flower. J. Agri. Assoc. China. 53(2): 111-124. 09.Ruan, Y. L., F. T. Lin, J. S. Tsay, and T. C. Li. 2003. The Relationships between Water Uptake and Osmotic Potential and the Pedicel Structures in Eustoma Cut Flowers. J. Chinese Soc. Hort. Sci. 49(1): 63-76. 10.Kuan, H. C., C.S. Yueh, J. S. Tsay , and T. C. Li. 2002. Effects of Carbon Source and Concentration on Growth of Gerbera Jamesonii in Vitro. J. Chinese Soc. Hort. Sci. 48(2): 133-142.) 11.Tsay , J. S., Y. K. Kuo, J. J. Tsai, and T. C. Li. 2000. Effect of Harvest Maturity on the Vase Life and Quality of Eustoma russellianum (Hook.) Griseb. Cut Flowers. J. 12.Tsay , J. S., C.J. Liu, Y. K. Kuo, and T. C. Li. 2000. Effect of the Duration from Harvest Time to Soaking on the Vase Life and Quality of Eustoma russellianum (Hook.) Griseb. Cut Flower. J. 13.Kuo, C. T.,T. C. Lee, P. L. Tsai. 1999. Effect of Field Bagging on the Quality of Bitter Gourd (Momordica charantia L.) Fruit. J. Chinese Soc. Hort. Sci. 45(2): 152-158.
01.2004, 1月 作者: 李堂察, 台灣鳳梨研究與發展研討會專刊.
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update Dec 22 2008 by Webmaster |
